Sausage boiled

FISinter (to initial point) Federative information system of producers on products and services
FISinter
Code Page utf-8
 Placing information on the FISinter, producers enhance their logistic capabilities and provide unique, structured and convenient markings (identification) of their goods and services in terms of the flow of documents to the counterparts.
      Description of goods/services - Sausage boiled, is given under the below mentioned section of the FISinter.
      Enter the section and learn detailed description of the available trademarks and modifications of the goods/services - Sausage boiled.
  •   Foodstuff, beverages and their components
    • Sausage boiled "Appetitnaya"
      Sale Cðîê 45 days, conditions of storage 0-6 degrees c. envelope - ïàðîãàçîíåïðîíèöàåìàÿ of ÏÃÍ.
    • Sausage boiled "Azarovskaya s chesnokom"
      First quality.
    • Sausage boiled "Azarovskaya" 1s
    • Sausage boiled "CHaynaya"
      Kind - second.
    • Sausage boiled "CHaynaya"/2
    • Sausage boiled "CHesnochnaya"
      Sale term 45 days, conditions of storage 0-6 degrees. Envelope - p ðîãàçîíåïðîíèöàåìàÿ of ÏÃÍ.
    • Sausage boiled "Dieticheskaya" v\s
    • Sausage boiled "Dlya zavtraka"
      Sale term 8 days, conditions of storage 0-6 degrees. Envelope - p ðîãàçîíåïðîíèöàåìàÿ. First quality.
    • Sausage boiled "Doktorskaya v sinyuge" v\s
    • Sausage boiled "Doktorskaya"
      Ñîðò-âûñøèé.
    • Sausage boiled "Doktorskaya" v\s
    • Sausage boiled "Donskaya"
      Sale term 45 days, conditions of storage 2-6 degrees. Envelope - p ðîãàçîíåïðîíèöàåìàÿ of ÏÃÍ.
    • Sausage boiled "Fermerskaya"
      Sale term 45 days, conditions of storage 2-6 degrees. Envelope - p ðîãàçîíåïðîíèöàåìàÿ of ÏÃÍ.
    • Sausage boiled "Gubernskaya"
      Sale term 50 days, conditions of storage 2-6 degrees. Envelope - p ðîãàçîíåïðîíèöàåìàÿ of ÏÃÍ.
    • Sausage boiled "Kazachok"
      Sale term 45 days, conditions of storage 0-6 degrees. Envelope - p ðîãàçîíåïðîíèöàåìàÿ of ÏÃÍ. Weight 1 state. - 400 grams.
    • Sausage boiled "Krestyanskaya"
      Sale term 45 days, conditions of storage 2-6 degrees. Envelope - p ðîãàçîíåïðîíèöàåìàÿ of ÏÃÍ.
    • Sausage boiled "Krestyanskaya" v\s
    • Sausage boiled "Lyubitelskaya"
      Kind - highest.
    • Sausage boiled "Lyubitelskaya" v\s
    • Sausage boiled "Mikoyanovskaya"
    • Sausage boiled "Molochnaya"
      Kind - highest.
    • Sausage boiled "Molodezhnaya"
      Sale term 10 days, conditions of storage 2-6 degrees. Envelope - p ðîãàçîíåïðîíèöàåìàÿ of ÏÃÍ. Kind - second.
    • Sausage boiled "Molodezhnaya"/2
    • Sausage boiled "Ogonek"
    • Sausage boiled "Otdelnaya"
      Sale term in case of rate. õðàí. 5-8 degree. - 15 days, in case of rate. õðàí. 2- 6 degree. - 45 days. Kind - first. Envelope - ïàðîãàçîíåïðîíèöàåìàÿ (ÏÃÍ.
    • Sausage boiled "Pikantnaya"
      Sale term 45 days, conditions of storage 0-6 degrees. Envelope - ïàðîãàçîíåïðîíèöàåìàÿ of ÏÃÍ.
    • Sausage boiled "Pikantnaya" v\s
    • Sausage boiled "Russkaya v sinyuge" v\s
    • Sausage boiled "Russkaya"
      Kind - highest.
    • Sausage boiled "Russkaya" v\s
    • Sausage boiled "Salyami"
      Sale term 10 days, conditions of storage 0-6 degrees. Envelope - p ðîãàçîíåïðîíèöàåìàÿ of ÏÃÍ.
    • Sausage boiled "Stolichnaya"
      Sale Ññðîê: natural. ñîñò. - 72 hours, ñîñò. êðèîã. frost - 6 days; conditions of storage 5-8 degrees. Kind - highest, í/î.
    • Sausage boiled "Stolovaya"
      Sale term 45 days, conditions of storage 2-6 degrees. Envelope - p ðîãàçîíåïðîíèöàåìàÿ of ÏÃÍ. Kind - first.
    • Sausage boiled "Stolovaya" 1s
    • Sausage boiled "Studencheskaya"
      Sale term 45 days, conditions of storage 2-6 degrees. Envelope - p ðîãàçîíåïðîíèöàåìàÿ of ÏÃÍ.
    • Sausage boiled "Telyachya s yazykom" v\s
    • Sausage boiled "Telyachya"
      Sale term: natural. ñîñò. - 72 hours, ñîñò. êðèîã. frost - 6 days; conditions of storage 5-8 degrees. Ñîðò- highest, í/î.
    • Sausage boiled "Vetchinnaya v sinyuge" v\s
    • Sausage boiled "Vetchinnaya"
      Sale term 45 days, conditions of storage 0-6 degrees. Envelope - p ðîãàçîíåïðîíèöàåìàÿ of ÏÃÍ.
    • Sausage boiled "YAzykovaya"
      Sale term: natural. ñîñò. - 72 hours, ñîñò. êðèîã. frost - 6 days; conditions of storage 5-8 degrees.
    • Sausage boiled "Zakusochnaya"

18-01-2018