Machine dough mixing

FISinter (to initial point) Federative information system of producers on products and services
FISinter
Code Page utf-8
 Alongside with placing information about their goods and services on the FISinter, producers obtain registered unique identification of their goods and services to be used in the flow of documents composed by their counterparts.
      Description of goods/services - Machine dough mixing, is given under the below mentioned section of the FISinter.
      Enter the section and learn detailed description of the available trademarks and modifications of the goods/services - Machine dough mixing.
  •   Processing equipment
    • Machine dough mixing L4-HTV
      For portion batch of different consistency of test in confectionery ts bakery plants kh, enterprises of îáåñòâåííîãî food, ïåêàðíÿõ. Óêîìïëåê òîâàíà 2 rolling trolleys.
    • Machine dough mixing MTM-100
      Stationary. For batch abrupt test; creams whippings, êîíäèòåðñ CFU, ïåñî÷íî-ïðÿíè÷íûõ masses; products preparations from dairy ñûâîðî transport spacecraft.
    • Machine dough mixing TM-63
      For batch abrupt test of bagels and other kinds ìó÷íèñòî- confectioneries.
    • Machine dough mixing TMD-330
      For portion doughing from wheaten and rye flour.
    • Machine dough mixing TMM-140
      With 2 dough troughs on 140 l, for portion batch of different consistency test in confectionery workshops of bakery plants, enterprises of public pi Tania, ïåêàðíÿõ.
    • Machine dough mixing TMN-70
      For continuous doughing.

20-04-2024