Explanation/Annotation:Electric. For drying of pastas, fruits, fungi etc.
is being completed by the carring out box of control and 32-ÿ chutes
Detailed model description:Technical characteristics:
capacity, êã/÷àñ (on pastas) 40
chutes number of to accommodate drying products, state. 32
area of one chute, MM (kh length kh width height) 740õ420õ56
rated horsepower, kilowatt, not more 15, 74
control range of operating temperature, degree. With 35-85
nominal voltage, in 380
load of one chute, kg 3
mass not more, kg 300
overall dimensions of box body, MM:
length 850
width 1180
âûñòîòà |
