L'explication/l'anotation:Bone processing, meat scrap with receipt of osseous,
bone-in-meat flour, technical or edible fat. Capacity
on raw material to 350 êã/÷àñ. |
La description détaillée de marque:Carried out of operations on equipment delivery:
ïðîåêòà-ïðèâÿçêè preparing (designs drawing) to outlined
under premise directive (including the sanitary engineering, canalization ðàçðóëîíêó
sexes, ýëåêòðèêó and ventilation).
line chief mounter and personnel training.
start-up works and issue of first products lot.
issuance of technical documentation and technological instruction manuals for
production. |
