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Alimentari, bevande e componenti per essi

cognac stagionato "ArbatskY"

 
Paese: Russia
 
 Tipo di fornitore: Produttore  
 Informazioni di fornitore  Codice d'identificazione di produzione

Schiaramento/annotazione:

From georgian cognac spirits of midlife no less than four of year. ALU êîãîëü 40 %.

Descrizione del marchio dettagliata:

Sugar concentration 1, 0 ã/100ìë. colour Òåìíî-çîëîòèñòûé. aroma characteristic, with soft âàíèëüþ and prune tones. taste soft, harmonic, with pleasant ïîñëåâêóñèåì. place temperature 20 degree. C. peculiarity is fabricated on classic technology from cognac spirit, received by the distillation way of high-quality Belaya dry grape dry grape wine materials of Georgia followed by exposition in oak casks from four to 10 of years. Repeated prize-winner on international and Russian competitions and exhibitions. recommendation to use fruits, the chocolate, the coffee, ice cream , dessert. The coniacian is the sole among all drinks, which it is possible to drink and at the beginning of lunch, as the short drink for appetite stimulation, and on dessert, at the end of lunch. award "best champagne, fault and coniacian of year", gold medal, Moscow, 24 November 2000; "FOOD DRINKS - 2000", bronze medal, Kiev, 18 November 2000; "Moscow and regions of Russia 2000", silver medal, Moscow, 2000; "Ãóðìàí-2000", silver medal, Moscow, 03. 09. 00; "Èíòåðäðèíê 2000", gold medal, St. Petersburg, 27. 04. 00.

Condizzioni di fornamento:

Prezzo: pattuito per bot